humor

Chilling Effect

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‘The Icebox Cometh. The Refrigerator Taketh.’

Harrison Ford is 80.

Yes, that Heartthrob of the Seventies, he of Han Solo and Indiana Jones fame, is old. Older than me, even.

“Ain’t he neat?” Harrison when he was not old. In my favorite role — that uncredited drag-racing devil in American Graffiti

Even if they hadn’t given his age in this interview I read in the NY Times, he would have given the game away, age-wise, by referring to a certain kitchen appliance as an “icebox.”

Incidentally, Harrison gave the interview to promote a new role of his — playing somebody’s great-great-great uncle — which is also a rather elderly thing to do. But, hey. More power to you, former carpenter-who-made-it-big!

I’m just glad you’re older than me, Harrison. So few people are these days. Well, my mother is, but I get mistaken for her sister. A lot.

“My sister” “My daughter” “My sister” “My daughter” (movie reference!)

But back to “iceboxes.”

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How much is too much to pay for a party dress?

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‘Read this before handing over your credit card’

Apologies for being (sort of) late with this week’s post. Unless you’ve been living under an undecorated rock, you too have been attending party after holiday party and don’t have a lot of time for relaxing pursuits like blog writing.

Part of the fun of these parties, for me anyway, is dressing up. What’s the fun of going to a party if you can go “casual?” Since I retired, “casual” is how I dress pretty much 24/7. I like a little duding up.

Speaking of “duding up,” here’s his Dudeness looking extremely spiffy in black tie. Dressing up is so easy for guys

I was at a party last week where I admired a woman’s earrings. (Hi, Elizabeth!)  Coincidentally, we were both talking to another woman who was also wearing stunning sparkly earrings. (Hi, Kim!) Turns out they both got them at the same time, from the same jeweler. And they both spent outrageous sums on them. (No, I did not ask how much.)

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“I can’t believe I read the whole thing.”

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‘Literary taste: The Food Theory of Books’

I’ve actually written about this before — how books are like food. Check out my fifth-ever post from (gasp) 2014. I called it “Tolstoy is So Tasty,” because, like beets, I didn’t know how delicious War and Peace would be until I actually tried it.

It’s no War and Peace, but this book was also waaaay more delicious than you’d think (!)

But tonight I am going to an event featuring Andre Soltner, he of the late lamented Lutece fame, and I got to thinking about this whole topic — how reading is a lot like eating — and decided to give it another go. (Also, it’s the Christmas season, and though I do very little decorating — see “Deck the Halls with Bough of Holly” — and send absolutely no cards, I have been holiday-busy, mainly going to a lot of holiday-themed events. Which involves little work other than dressing up, but does make me blog-lazy, to say the least.)

Holiday Decorating, Ken & Barbie House style

So. In “Tolstoy is So Tasty”, I explain how some books are like a good dinner: satisfying, filling, memorable. As a bonus, they inspire conversation.

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“I want to see what I’m eating”

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‘Let there be light. Very bright light.’

We were about to introduce “Tell No One,” a really great multi-watchable movie (I’ve seen it at least a dozen times) to our multi-Thanksgivingable pals Jim and Phyllis (they’ve been Turkey Guests at least 20 times) when Jim says, “I think we could dim those lights, can’t we?”

Jim, bless his dimmer-loving heart, just secured a Thanksgiving invitation for at least the next 20 years. Or as long as I can lift a 20-pound turkey. (Probably not 20 years, but one can hope.)

That’s Jim (in red shirt) describing a cheese. (Note turned-off ceiling lights) Of course, it is still daytime. Barely

See, I hate bright lights. Especially bright ceiling lights. In fact, if it were up to me, there would be no ceiling lights. Just discreetly placed table lamps. Maybe a standing lamp here and there.

I am particularly fond of cabinet lighting, like this in the Ken & Barbie House *sigh*

But guess who loves lights, the brighter the better? Three guesses, and the first two don’t count.

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Stuffing and Nonsense

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‘Nothing’s on the back burner this week’

My cart at the IGA this morning actually inspired comment from my fellow shoppers. “Wow, you sure have a lot of cooking to do!” (“That I do, that I do.”) “You must be expecting a crowd!” (“Not so many. But they’re young!”) And my favorite: “Such gorgeous short ribs. So meaty!” (Sage nod.)

What happens to 15 nice meaty short ribs. I have a batch cooling right now. This is what I serve Friday when everyone’s sick and tired of turkey

See, not only did I have a twenty-pound turkey propped up in the cart’s kiddie seat, but I had a Saran-Wrapped slab of fifteen big old beef short ribs balanced on top. The rest of the cart was filled with various and sundry: Granny Smith apples (for the pies), cranberries (for the sauce and the pies), plus breads, milks, tons of deli meats and loads of snacks to keep the Young’ns at bay. (Note: this was just the perishable stuff. I’d shopped for all the nonperishable stuff on Sunday.)

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The birthdays just fly on by

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‘What happened to “You sure don’t look it!”?’

I’ve whined (er, written) about birthdays before. (Thank you, Loyal Readers, for your patience with my elderly musings: “Sixteen Candles. Plus Another Sixteen. Or So.” “All Saints’ (Birth)Day.”  “Skirting the Issue.” There are way too many — kind of like the number of candles on my cake.)

A scene from one of many random birthday celebrations. I believe this one was not actually mine — I was just trying on the tiara for size

I’m actually grateful for reaching the astounding age that I have reached — especially when I consider the alternative. One of our friends, even older than I, has a motto: “Every day above ground is a good day,” with which I heartily concur.

Having a very nice time above ground with a tiara and a glam group

Last year I celebrated a Landmark Birthday — seventy, it was, for heaven’s sakes — with a fancy party and all the glam trimmings. I was riding high on birthday glory when — about a week later, it felt like — I turned seventy-one.

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Jury duty, only with feathers

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‘What those crazy birding trips are like’

I just flew back from a birding trip to Brazil, and boy are my arms tired.

The jury is in: Birthdays are Birddays on trips like this one. Here we celebrate my latest at Itatiaia National Park

People often ask me what these trips are like. Well, here’s how I often describe them. Picture yourself thrown together with eleven random strangers from all walks of life. For several days you spend nearly every waking moment with these people.

Our team of twelve doing a bit of problem-solving together

You eat every meal together, you take breaks together, you even spend the night together. (Well, sort of.) You consult, you deliberate, you draw conclusions.

Which owl was this? Group conclusion: Tawny-browed owl — a baby one

You form bonds and promise to stay in touch. Then, when it’s all over, you go home — and never see each other again. Jury duty, right?

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Garbage in, garbage out

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‘You meet the nicest people at the dump’

I just have to say that my family has way too much fun on our weekly Family FaceTime calls. We started them during the pandemic — and for a couple of years now we’ve been gathering round the ole iPad or iPhone every Sunday at 3PM Pacific Mom Time.

Checking in with Mom and the Sibs on a random Sunday. Jealous of Doug’s Dilly Bar

It doesn’t hurt that every one of my sibs is pretty darned funny. (Those of you who know me in person may be surprised to learn that, in my family, it is not I who is the “Funny One” — or even the “Chatty One.”)

Roger shows off the latest headgear on another random Sunday

To say that we discuss a wide range of topics on these calls would be putting things mildly. Sometimes we’re serious (sort of). Like, this Sunday Youngest Younger Bro Doug reported on the soggy aftermath of a Maine Nor’Easter. (He lost power and his dock got dunked.)

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Tawking the Tawk

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‘”New York” as a second language’

I once worked with a fabulous art director named Jayne. (Hi, Jayne!) She was — and probably still is — not only visually talented, but verbally funny.

I forget now where she grew up, but she was living in New Jersey when we were working together and she was concerned that her daughter was picking up the accent.

“Mommy, Mommy,” the Little Cherub cried while playing on their outdoor deck. “I have a splintah!” It says something about Jayne’s devotion to good diction that she corrected her daughter’s pronunciation before extracting the “splin-ter.“

My boss Harvey, the master of New Yorkese. Read about him in the ever-popular and hilarious “Harvey and the Grilled Half Goat Head”

Speaking of accents, you may have a good idea of what a New York accent sounds like even if you’ve never spent time here in the City. (Note: New Yorkers never refer to their town as the Big Apple; it is “the City.” But, yes, some do refer to it as “New Yawk.”)

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Cleaning is a nightmare.

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‘Cobwebs in my brain, dust devils under my bed’

There’s an old saying, scary-biblical in nature, that goes something like “we come from dust, and to dust we shall return.” Which reminds me of the old joke about the kid who asks his mom if that saying is true and then cracks, “Well, gosh Mom. It looks like somebody’s either coming or going under my bed.”

Not sure what was under my bed. But there sure was a lot of cat hair up top. Miss you, Wommie!

I’m glad that smart-alecky kid isn’t anywhere near my house these days because it looks like I’m saying hello or goodbye to a whole Henry Reunion.

What a whole Henry Reunion looks like

See, my theory on cleaning, which you can read about in detail in “To Clean, Or Not To Clean?” is, in a nutshell, that you don’t clean before company arrives — you clean after they leave. My wise Middle Younger Brother Roger is the one who wised me up, pointing out that cleaning thoroughly in advance of guests makes you, the host, uptight. As in “I just Windexed that coffee table, and he’s putting a wet glass on it.”

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