television

Short men and flat-chested women

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‘Mad Men, Memories, and Me’

What a quandary Sunday night! Two hot shows in competing TV time slots. Do I watch the one with the bloodthirsty power plays, the deadly palace intrigue, the dangerous illicit sex, the fabulous period costumes, the one where women lose their heads over the charismatic moody king?

Or do I watch Wolf Hall?

Through the miracle of modern technology (well, um, DirectTV), I actually got to watch them both. Even though they are, essentially, the same deal. TV-wise, anyway:

Mid-Century Lust (for sex, power, clothes), 16th-Century Edition

Saga of sex and power, with great clothes. 16th-Century Edition

Mid-Century Lust (for sex, power, clothes), 20th-Century Edition

Saga of sex and power, with great clothes. 20th-Century Edition

Now, as much as I’m sure you’re dying to hear my views on Hilary Mantel and Henry the VIII, it’s nah, not today. Let’s talk about Mad Men.

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Dad Eggs and Ham

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‘Sunday-Night Supper at the Henry House’

As some of you may know from my ubiquitous FaceBook presence, I recently spent a most glorious Family Fall Weekend with my brother Roger and his lovely wife Nobody-Doesn’t-Like-Jenn. It was my favorite kind of weekend because, basically, we really didn’t do much. Looked at slides of my nephew’s wedding. Hung out on the Porch of Ill Repute with glasses of wine. Played with the across-the-street neighbor’s baby. (Hi, Olivia! Hi, Olivia’s Mom Amanda!)

Oh, and being Henrys, we also ate a lot of food. Like Roger’s chili, which he makes in large vats then freezes into chili-sicles for emergency guests-are-here use. (He also bestows these as gifts to neighbors. Move near him, if you can.)  Roger also continues to make the Peterson Christmas-Eve Oyster Stew, but I’ll have to wait to eat it. And you’ll have to wait to hear about it.

You do get to hear about Dad Eggs, though. Dad Eggs is a dish my Dad (in photo above) concocted to Give Mom a Break on Sunday Nights. See, Sundays were the days we went to (Lutheran) Church, then stuck around after the service to eat pastries and watch Pastor Kahre smoke, then went home to the main meal of the day, usually a large roast of some kind. (Remind me to tell you about ‘heart meat’; trust me, it’s in no way similar to ‘eye of round’).

So, since Mom had gone to a lot of trouble (gravy! remember gravy?), and we were all still kind of full when suppertime rolled around, Dad would go into his act. Continue reading

Proof that Swedes are geniuses

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As if we needed any more evidence of superior Nordic brainpower, watch this:

Heh heh heh. The BookBook. I can just hear Grandpa Peterson chuckling over that one. Right after he finished his raspberry pie and very-weak-but-constantly-present coffee.

Speaking of food, I’m glad to see that my fellow Swedes are concentrating their brains on what they are good at (witty commercials, impossible-to-construct furniture) because they are certainly no great shakes in the culinary department.

My Grandma Peterson used to serve a traditional dish called lutefisk every year at Christmas. It’s made from a fish that’s been Continue reading

Old MacDonald Had a Silo

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‘Gramma Peterson loved this one’

My just-completed jury duty reminds me of my days of going on commercial shoots. You know, scores of random people thrown together for long stretches of downtime and boredom, interrupted by bursts of furious activity.

One thing you were sure to get out of a commercial shoot, though: a great story. Not always the story you went out to shoot, but a great story nonetheless.

Here’s one of my favorites.

I was working with my boss, a great art director and native New Yorker who shall remain nameless. Though if you were active in the business Back In The Day, you may recognize him in the picture above. (Hint: he’s not the one in the blue glasses; that’s me. I guess blue glasses and I go back awhile.)

Anyway. For those of you who don’t know, Continue reading