‘Coffee Time flows smoothly into Wine Time’
When I was a kid you’d see signs advertising Dr. Pepper in places like gas stations or in the drugstore (where there was a soda fountain and racks of ten-cent comic books). These signs would say “10-2-4,” and it meant that you should give yourself an energy boost at those times by quaffing a bottle of Dr. P.
Well, around my house these days we don’t limit ourselves to sipping occasions at ten, two and four.
I’m basically drinking something all the time.
I roll out of bed, go for a “health-giving walk,” then grab one of my collection of mugs. Which I fill, and fill again. And sometimes fill again again. In between refills I Accomplish Chores. (When I retired, I decided that a Healthy Structure For My Day would be to do things I have to do in the morning and things I want to do in the afternoons.)
I must say, though, that hopping up to presoak the whites or write an email to my senator or call FedEx to find out what the heck happened to my wallpaper can make me pretty absent-minded. Yesterday I left my beloved Incest Mug outside on the deck all day. When I found it I thought, “OMG, I’m turning into Dad.” Who famously left coffee mugs everywhere: not only on decks, but behind grills, under rose bushes, and once, famously, wedged into the notch of a tree. (Oh! Excuse me. That last example was what he did with the cordless phone.)
When in The City I cheat and grab a Starbucks. Sometimes, as you can see below, my vente quad skim latte comes spiked with hilarity. Incidentally, I haven’t been in The City since March. I sure hope the barista who calls me “Elas” is doing okay.
Like I mentioned, my Dad would pretty much stick to coffee, and pretty much all day long. Once, when I was fresh to New York and trying to impress my visiting parents, I took them to dinner at Windows on the World. Dad gave the waitress his order, ending with “and coffee.” When she brought his salad he asked, “Where’s my coffee?” She didn’t understand that he wanted that coffee not as a meal-capper, but right now.
And the Petersons were even more all-coffee-all-the-time than my Dad’s family. They were Swedes, after all. And Swedes, they say, have the highest per capita intake of coffee in the world. (Also alcohol. Though somehow my teetotaling Grandparents P missed that memo.)
Nope. What’s new in These Times is how seamlessly Coffee Time turns into Wine Time. Whereas there used to be a break between beverages — a break where one might, say, go to the Frick or the Film Forum or Bloomie’s or either one of the Mets (hmm, make that three Mets if you count baseball) — now there is no place to go, really, except for the kitchen. Where you switch your coffee mug for your wine glass.
I don’t have photos of myself just hanging around puttering and reading and sipping wine, more’s the pity. But I do have some others I can share. Because why not? Wine is fun, and documenting people having a fine old wine time is almost as fun.
Some people might feel a little, well, guilty about segueing seamlessly between Coffee Time and Wine Time. Well, if you’re one of them, may I offer this clever way to divvy up your beverage day parts?
Amagansett, New York. June 2020